“Caramel connoisseurs, this is your beverage. And speaking of sexual, just read the description of the Caramel Ribbon Crunch: The two flavors I speak of are Mocha Cookie Crumble (not photographed in this article) and Caramel Ribbon Crunch. But it is May, and that means frappucino happy hour between three and five pm, early enough that I’m not at work yet but late enough that I still get that pissy “are you going to be hungry for dinner” look from someone who constantly forgets that I have the appetite of a butcher’s disposal unit and about as discriminating of a diet.Īs with any year, Starbucks has crazy two crazy new flavors, and as with any year they are limited with just enough time that you will fall in love with them before they get yanked off the menu in what is probably a combination of reminding you who wears the daddy pants in this relationship, and also because they find the sighs of disappointment strangely gratifying in a sexual way. When ready to make, blend the coffee cubes with protein powder, some milk, and a little of the homemade caramel.Happy Hour is just about the only time you can get me into a Starbucks, owing to the fact that I’m generally too cheap to spend an entire combo meal’s worth on a single drink when the gods of McDonald’s have graced this earth with something I like to call the value menu sweet tea.Make the caramel sauce and store until ready to use.Brew the coffee and freeze in an ice cube tray.You can also use it on pancakes, in dessert recipes, etc! How to make the caramel ribbon crunch frappuccino: You can leave it in an air-tight mason jar in the fridge and warm it up a few seconds before using. This recipe will make enough caramel to have a few fraps, which is great because then you don’t have to worry about making it every time you want one! I love prepping a batch for the week. Monk fruit or coconut sugar: Either works! Coconut sugar will create a normal colored caramel, whereas the monk fruit caramel will be lighter in color. Macro Mike makes a really good caramelized white chocolate protein that is INSANE in this! You can use code “amb-dani” for a discount!Ĭoconut milk: Use full-fat canned coconut milk or the consistency of the caramel won’t be as authentic as normal caramel. Protein Powder: Use a really yummy tasting protein powder to add to the flavor of the recipe even more! I love using a vanilla or salted caramel protein powder. I love Bulletproof coffee because it not only tastes amazing but is also tested for toxins/pesticides, which is so important as coffee is heavily sprayed! You can use code “dani20” for 20% off on any purchase on their website. Again, equally as delish, just not the exact same flavor – if that makes sense! What you’ll need to make a caramel ribbon crunch frappuccinoĬoffee: You can use your favorite ground coffee. The second, is a nut butter based caramel that you can quickly whisk together in a bowl. The first is made on the stove top and takes about 20 minutes to make, BUT it’s so worth it! It tastes most like the real deal as it is actual caramel. ![]() I tested two different caramel recipes for this recipe. And I’m not kidding when I say it seriously tastes like the real deal! ![]() ![]() ![]() This Starbucks copycat Caramel Ribbon Crunch Frappuccino is SO close to the real deal, but made vegan, high protein, and refined sugar-free! I am all for enjoying the real deal, but when you want one on a regular basis, it’s great to have an option without all of the added sugar and crazy ingredients.
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